Build Your Emergency Supply Kit

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Assemble everything you need for a robust emergency kit by buying or collecting a few items each week over the course of three months. Here is the first of three shopping lists to begin the series and help you gather what you need.

WEEK 1: Grocery Store

• 1 gallon water per person.
• 1 small jar peanut butter.
• 1 large can juice.
• 1 can protein (e.g., meat or beans).
• Hand can opener.
• 1 permanent marker.
• Diapers, baby food, bottles, if applicable.
• Date each food item you buy.
• Make a family emergency plan. Templates are available for download at www.redcross.org

WEEK 2: Hardware and Supplies

• Hammer, screwdriver, wrench and crowbar.
• Rope, duct tape, plumber’s tape, cords.
• 2 crank or battery-powered flashlights.
• Check house for hazards; secure loose and heavy objects (e.g., TV, shelves) or anything that may tip over during an earthquake.
• Locate gas and water shutoffs and your electric panel. Make sure you know how to shut off all utilities; attach any necessary tools.

WEEK 3: Grocery Store

• 1 gallon water per person.
• 1 can fruit.
• 2 cans protein (e.g., meat or beans).
• Personal hygiene products.
• Establish an out-of-state friend or family member to contact during an emergency.

WEEK 4: Grocery Store

• 1 gallon water per person.
• 2 cans fruit and 2 cans vegetables.
• 2 cans protein (e.g., meat or beans).
• 2 rolls toilet paper.
• Toothbrush, toothpaste, and/or denture care.
• Any special foods (diabetics, etc.).
• Photograph the contents of your home for insurance purposes. Send the photos to an out-of-town family member or friend.